Heirloom Tomato Feast Flavor Art #11 - Friday August 26th - New Date!!!

Welcome to enjoy a fun and flavorful evening in the company of Chef Helena, Winemaker Darek and our wonderful staff. Don't miss out on the opportunity to taste a Cabernet Vertical - 3 vintages of Two Rock Block with our fourth course.

See pictures from this dinner

Friday August 26th at 5:30 pm
Limited seats @ Old World Winery
 
About Winemaker Darek Trowbridge

About Chef  Helena Giesea
 
Call (707) 490-6696 for reservations or e-mail steven@oldworldwinery.com - seats are limited. 

Price $65 per person for food and wine

Wine club members $55 

Vegan or Vegetarian menu available upon request

  

Menu with Wine Pairing:

Hors d’oeuvres:

Golden Gazpacho with Anchovy Crumbles

Paired with 2008 Tweek Block Chardonnay, Ted Weeks Vineyard, Sonoma Coast

Tri-Colored Tomato Bruschetta on Basil Focaccia with Shaved Parmesan

Paired with 2010 Rosé of Petite Sirah, Taurian Vineyards, Russian River Valley

First Course

Saffron Lasagna with Marinara Sauce & Lamb Sausage

Paired with 2007 Field Blend, Dry Creek Valley

Second Course

Mixed Greens with a variety of Heirloom Tomatoes, Lemon Cucumber and a Creamy Herb Dressing, topped with Sherry Shitake Mushroom

Paired with 2010 Mononi Vineyard Pinot Gris, Russian River Valley

Third Course

Cajun Halibut with Creamy Potatoes, Fried Green Tomatoes and Crispy Pancetta

Paired with 3 vintages 2004, 2005 and 2006 of Two Rock Block Cabernet Sauvignon, Bei du Rocchi, Sonoma Coast

Fourth Course

Lemon-Tomato Budino with Almond Crisp and Caramelized Tomato Ice Cream

Paired with 2010 Sauvignon Blanc, Elk Mountain Vineyard, Lake County

                                                                          

Welcome!