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July 13, 2011

Smoke House and Stone Fruit Flavor Art #10















A new Summer Flavor Art is here this time Chef Helena is taking you to her Smokehouse with the combination of seasonal and ripe Stone Fruit. The six courses are paired with six of Old World Winery's wines including an introduction of the new exciting "Juggernaut" specialty blend. 

Welcome to enjoy a fun and flavorful summer evening in the company of Chef Helena, Winemaker Darek and our wonderful staff.
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Thursday July 28th at 5:30 pm
Limited seats @ Old World Winery
About Winemaker Darek Trowbridge
About Chef  Helena Giesea
Call (707) 490-6696 for reservations or e-mail steven@oldworldwinery.com - seats are limited. 
Price $65 per person for food and wine
Wine club members $55 
See menu below. Vegetarian Option will be available upon request.



Hors d’oeuvres:

Smoked Oysters with Basil-Apricot Butter
Paired with 2008 Bon Temps LeBlanc Sauvignon Blanc, North Coast

Nectarine Blini with Cold Smoked Salmon
Paired with 2010 Mononi Vineyard Pinot Gris, Russian River Valley

First Course

Chilled Avocado Soup with Sour Cream Swirl and Topped with Smokey Prawns
Paired with 2008 Tweek Block Chardonnay, Sonoma Coast
Second Course

Hickory Smoked Pulled Pork Sliders with Peach BBQ Sauce
Paired with 2009 Jüggernaüt, Sonoma County


Third Course

Plum Glazed Grilled Chicken served with Orzo and Ricotta filled Smoked Poblano Peppers and Chipotle Aioli
Paired with 2005 Two Rock Block Cabernet Sauvignon, Sonoma Coast

Fourth Course

Cherry Cheese Cake with Smokey Bourbon Nutty Crust
Paired with 2004 Laughlin Vineyard Zinfandel, Russian River Valley
                                                                          
Vegetarian menu available upon request
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Time to make a note in your calendar for our August 25th Flavor Art Dinner.

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